What is the best soup to make in the winter? We have selected 5 soups that we think are great for lunches, dinner at home or even dinner parties. During the winter months, our bodies need more vitamins and nutrients to see us through to spring. This list will hopefully spark some inspiration and have you drooling.

Leek and Potato soup

Leek and Potato soup is the ultimate winter comfort food. It is quick to make and pairs perfectly with some crusty bread. All you need is some vegetable stock, potatoes, leeks and cream, then you’re good to go! 

Sweet Potato soup

Sweet potatoes are life’s unsung hero. They go with pretty much everything and are a versatile vegetable. Sweet potato soup is the perfect addition to a cozy winter’s night, or a sophisticated dinner party starter. It takes just 30 minutes to prepare but will bring you happiness for a while to come.

Parsnip and Apple soup

This nourishing, hearty soup is great for a lunch or dinner when you want to feel warmth from the inside out! It’s also a great recipe if you’ve got a handful of apples that need using up. Flavored with chicken stock, onions and garlic, it’s a taste sensation that just needs to be shared!

Red Pepper soup

Red pepper soup is often associated with warm, bright sunny days due to the vibrant color and its ingredients. However, this spicy soup is sure to warm you up with its chili flakes and sweet pepper flavor coming through. To make it extra tasty, add double cream for a velvety texture.

Chicken Noodle Soup 

Chicken Noodle soup can combat winter blues quicker than anything else. It is a beautiful combination of flavors featuring coconut, lime and succulent chicken. This recipe will also push your culinary skills as you make a red curry paste to add to the soup! A definite winner in the race of best soups for the winter, chicken noodle soup is a quick way to anyone’s heart. 

There you have it! A short yet sweet list of the best soup flavors to make during the colder months; your taste buds can thank us later!